The Pork Lime is a Friday after work affair which goes till late, geared to take advantage of the crop-over party spirit. About 15 tents cater to providing pork every which way, from souse to BBQ pigtails. The bar alone is about 50 feet long, designed for fast service. We got there about 6pm when it was still pretty empty. It was a spectacular sunset, well hidden from us by the hills, so I contented myself with a shot of the green lit trees, pink lit building and darkening blue sky.
When the rain started to fall Varia decided to stay out in the open and enjoy the music, while every single other person ran for shelter.
Monday, July 20, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment